Our own Indian cheesecake Kesar Bhapa Doi, is a popular Kolkata delicacy relished during festivals and special occasions!
One of the most popular savouries of Tamil Nadu during festivals and weddings, 'Kai Murukku' is crunchy, delicious and hand-rolled!
Soft, spongy, guilt-free delicacy Rasgulla made in pressure cooker..
A quick recipe to prepare soft and creamy Kesar Coconut Barfi in Microwave..
A traditional sweet of South India, rich in nutrients Urad dhal laddu helps you have healthy indulgent during festivals..
‘Diwali Legiyam’, a herbal concoction that's had first thing in the morning on Diwali to aid easy digestion..
Makkan Peda / Stuffed Gulab Jamun is a rich & sumptuous Arcot delicacy that is soft, juicy in texture and delicious in taste!
Mysore Pak is one of the most popular sweets in South Indian weddings and in festivals like Diwali.
Badam Halwa is a rich, traditional Indian sweet that melts in the mouth and is heavenly in taste..